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Destanee Fournier Grill Pan May 07th, 2017 - 09:23:00
When the surface is at the right temperature, you are ready to throw on your burgers, hot dogs, brats, and steaks. As soon as you put your food on the grill pan, or reversible grill/griddle, you will remember why you love grilling. You will experience everything from the delicious aroma to the perfect grill lines on your brats and burgers. And, the best thing is, you can enjoy this from the comfort of your own home even when the weatherman is calling for 5" more of snow.
You do not have to be a professional chef to make this happen you simply need the right tools to be able to cook the steak the right way. Most people get very discouraged when they see that the meat is sticking too much to the grill and they simply give up and try to make some hot dogs. It is time for you to stop being a quitter and make sure that the summer day goes smoothly using a nice reliable grill pan.
A grill pan is designed to closely imitate the grilling technique of cooking foods. The unique feature comes by slowly cooking food while sealing the juices in your fish fillets, fish steaks and even whole fish. The pan also steams your cooked fish by allowing moisture to build up in the open spaces between the raised ridges in the pan, resulting to a better flavor. These ridges serve as a rack to drain away fats from the food and collect it in the spaces in between raised ridges without coming in contact with the food. So, back to cooking your fish, here is a basic "how to" tips to that grill pan challenge.
No matter what team we root for, we all enjoy the great taste of a burger, hot dog, or brat on game day over the grill. But due to conditions like cold, snow, and rain, some of us are not as able to grill these tasty game day treats as others in the lower southern states. However, that is where great things like a cast iron grill comes in handy.