Calantha Cookware May 19th, 2017 - 09:30:17
The quality stainless steel 18/10 cookware sets are non-stick if used properly, meaning no high heat while cooking. Limited lifetime guarantee speaks volume about their quality. Stainless steel capped riveted handles and heavy gauge stainless steel with mirror finish exterior and satin finish interior rounds up an elegant, stylish functional cookware.
Lined copper cookware is an expensive material but a good choice for many cooking methods. Copper has the ability to conduct heat uniformly and cooks food more evenly making it taste better. Copper cookware cools down quickly when removed from heat. The disadvantage is that copper interacts with everything it comes in contact with. Moisture in the air causes it to form a poisonous film on it. Salty food causes a chemical reaction that produces a metallic taste in food. This is the reason why copper cookware is lined with tin, silver or stainless steel to improve its qualities. Copper cookware is delicate that requires subtle washing with soapy water and regular polishing with special copper polish to maintain its clear copper shine.
There are many advantages to using titanium cookware. It is reputed to be healthier because you use less oil while cooking. The pans are supposed to be truly non-stick so you don`t need to use oil or water to cook your food, and which makes it easy to clean. Titanium cookware is very light, weighing less than other pots and pans which still retaining the strength needed for a solid piece. It also is very durable and lasts literally forever, and it resists dents and scratches. This type of cookware also heats quickly which reduces cooking times, but as a downside, titanium can be prone to `hot spots` which if not watched can cause food to burn.
Legasse endorses Emerilware which performed well in all the categories. The brand name that stands behind him has excellent cookware. Emerilware Cookware is constructed from heavy gauge aluminum with a tough enamel exterior for long-lasting style in the kitchen. The cookware has a durable enamel.