Destanee Fournier Saucepan May 07th, 2017 - 11:41:36
All Clad stainless steel saucepan is the perfect addition to your cookware collection at home. I used to think that cooking food on any type of cookware doesn`t matter as long as one has the right and freshest ingredients. I didn`t know that much of the food`s taste also comes from where you cook it. I only knew better when a friend introduced me to the big difference it makes when you cook in stainless steel pans.
The first one that comes to mind is the Hard Anodized surface saucepan by Calphalon, which is a shallow saucepan that comes with a lid, and can be obtained for about $30. This is a heavyweight piece with a capacity of one and a half quarts, and has a see-through glass lid, which is oven safe and comes in an easy-to-use dome shape. This saucepan also has a handle that never gets hot and is safe to use for anyone. The aluminum core is well-enclosed in a thick stainless steel layer. This product comes with a lifetime warranty.
If you heard of a cookware that has started to gain fair popularity for its valuable cooking, it is the Terracotta saucepan and oven baker. Due to its size, shape and two-in-one purpose, cooks have well-liked it particularly for making risotto, roasts and casseroles. It is inherently non-stick and non-toxic which can be used in the oven, microwave, on grill, wood-fired ovens and is safe for use directly on the flame of gas stovetops. It is as well custom-built to continuously go from refrigerator to stove-top or ovens.
Aluminium: Is an excellent conductor of heat however is quite soft and would not last as long as stainless steel. A purely raw aluminium saucepan set is very rare as these would not work on an induction hob as they would not conduct electricity. It is more common for an aluminium saucepan to have a non stick interior and an enamel exterior which can be coloured to suit your kitchens design.