Destanee Fournier Frying Pan May 14th, 2017 - 14:07:48
If you want to roast meat for two people, you will need a medium sized electric frying pan. You will need a three to four pound roast, some chopped carrots and onions and some seasonings. The first thing to do is add a few tablespoons of cooking oil to the electric frying pan. Set the temperature on the pan to 400 degrees F and let the oil warm up. Season your beef with salt, black pepper and any other herbs or spices you want to use. Carefully lower the meat into the electric frying pan and watch out, in case the oil spatters a bit. Brown the meat on every side.
The other important aspect to consider is the material. Cast iron is popular material, but the fad in cookware industry is stainless steel and aluminum. Stainless steel pans are economical and do not corrode easily. Though, aluminum pans will heat quickly and uniformly, it can react with acidic food - if not covered properly. In the contemporary scenario, teflon is preferred by a large segment of buyers. The non-stick material is affordable and very easy to clean. Still, teflon also does have a drawback. You need to handle it with much care, as scorched surface exhumes toxic fumes.
The real test of a nonstick surface is how well it endures over time, without peeling or bubbling, so the idea on "Protect Steelux" boasts on the strongest nonstick surface when it comes to its heating benefits. Ultimate Steelux fry pans have been tested for chip-resistance, durability, evenness, heat distribution, longevity, safety, ease of cleaning, and quality of coating after abrasion tests, which translate how the pans provide better non-stick properties for a longer period of time.
Isn`t it extremely frustrating when you purchase a new frying pan only to realize that it isn`t exactly non-stick, or the non-stick just starts peeling away only after a few months of cooking? Well you are no alone on this and many have spent a rather small fortune on frying pans. As the old saying goes "you do get what you pay for", and this is ever so true, especially when it comes to cookware.